Tour: Benton's Smoky Mountain Country Hams
Tue Nov 17, 2015
Tour: Benton's Smoky Mountain Country Hams
Since taking the reins over 40 years ago, Benton's has upheld the traditional dry-curing process and produces world-class country hams and bacon, unsmoked or hickory-smoked in a wood stove smokehouse. It is no surprise to us that Allan has won the hearts of 5-star chefs, celebrities, foodies, and country folk from coast to coast for his famous slow-cured ham and bacon, which have become “the standard which all others are measured.”
Get a glimpse into Benton's world in this video and join us on Tuesday. You know we're in for a good ol' time!
Please join us for other special events during our Celebration of Family Business...
When
Tue Nov 17, 2015
3:30 - 4:30 p.m.
Where
Benton's Smoky Mountain Country Hams
2603 Hwy 411 North
Madisonville, TN 37354